Extra-Chewy Texture Whipped Cream Anpan
Japanese product name
も～っちり食感ホイップあんぱん
The soft bread dough has an extra-chewy texture. It is filled with smooth red bean paste made from Hokkaido-grown azuki beans, baked, and then filled with milk whipped cream. *The specifications are partly different in Hokkaido.
- Price
- ¥158 (tax included)
Tokyo is included in the official sales area
Some stores in the listed area may not carry this product.
Information updated: