Fresh Brioche Fried Bread
Japanese product name
生ブリオッシュ揚げパン
The brioche dough, made with egg and cream, has a gentle sweetness that develops with every bite. Frying it gives the bread a fluffy texture that melts in your mouth.
- Price
- ¥140 (tax included)
- Release date
- September 29, 2026
Official information does not confirm the sales area for Tokyo
Some stores in the listed area may not carry this product.